For private chefs

A booking page for private chefs

Your menus, your service area, and a request that arrives with the date, the headcount, and the dietary notes.

A private dinner is quoted on details: how many guests, which menu, whose kitchen, what people cannot eat. Collecting that over messages takes a day and costs you bookings. A booking page collects it in one step and lets you answer with a real price.

Private chef plating a beautifully presented dish
How a booking works
01

Publish the menus

Show what you cook and what each service includes, so clients arrive already knowing what they are asking for.

02

Take the brief in one step

Date, guest count, location, and dietary notes come in together, which is everything you need to quote.

03

Quote, confirm, and get paid

Send a priced offer for the menu they chose and take payment in the same conversation.

Common questions
Can I price per person instead of a flat fee?
Yes. You write the offer, so you can price the way you actually work, per head or per service.
Can I show different menus at different prices?
Yes. Each service you offer can carry its own description and price on your page.
Do I need my own website already?
No. The page is the website. You get one free on a subdomain, and you can connect your own domain on a paid plan.
How do I handle a client who cancels?
Because payment happens on the booking, a confirmed date is a paid date rather than a verbal hold.
Other kinds of work

The same booking flow, shaped around a different craft.

Singer, chef, cleaner, and beauty professional working in a premium modern studio
Start where you are. Grow as you go.

Turn work into money.
Run a real business.

Open a free page and start taking requests today. When you're ready, launch your own site, collect inquiries, and run the whole business.

Start a business
  • Free subdomain
  • No credit card
  • Full export any time
  • Upgrade to your own domain

Your Talent. Your Business. Your Digital World.